
Keeping things proceeding, we ramped up the spice by another notch by taking our spicy pepper-infused lemonade and bolstering it with some sweetness and juice of the pineapple. A bit tropical, a heapin' kick of spice, and a pleasantly sweet aftertaste really round out this simple nonalcoholic creation.
Seeds Ranch Water
Seeds Ranch Water
- 1.5 oz (44 ml) 21Seeds Cucumber Jalapeño Tequila
- 0.5 oz (15 ml) Fresh Lime Juice
- 3 oz (88 ml) Topo Chico
Method: Build over Ice
Credits: An XBar Original
Watch Us Mix this Recipe Live!
Comments?
Did you try the recipe? Got a comment or rating? Share it with us in our Discord community!